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CHRISTMAS FAYRE MENU

SERVED THROUGHOUT DECEMBER

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Available 12:00pm- 9:00pm daily only £12.00
Add a dessert £3.00

STARTERS

1. Black Pudding with crisp bacon & a peppercorn sauce


2. Winter broth served with bread & butter


3. Portland's Farm House Patè
with toasted crostini, dressed leaves & chutney

MAINS

1. Slow Roast Topside of locally Reared Beef


2. Succulent Turkey Crown
with Trinmmings

3. Pan Fried Salmon Fillet
with Cream & Dill Sauce

4. Mushroom Wellington
with Cream & Dijon Sauce

DESSERTS

1. Traditional Christmas Pudding
served with Brandy Sauce

2. Chocolate Heaven Cake
with Pouring Cream

3. Zesty Lemon Cheese Cake
with Pouring Cream


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